Holidailies recipe swap

I haven't used any of the prompts before now, but this one seemed like a fun one to do. VAMOM's 76 actually gave me this recipe just a few days ago, she had seen it on TV and we changed the ingredients a little

Sugar Cookies with Dried Cranberries and Pecans

(8-ounce) roll refrigerated sugar cookie dough ..let come to room temp to soften
1/2 cup chopped Pecans, (or what ever nuts you want to use)
1/2 cup dried cranberries,( or what ever dried fruit you want to use)
1 (11-ounce) bag white chocolate chips

Preheat the oven to 350 .
Open sugar cookie log and press into a rectangle on cutting board. Add fruit and nuts, press into dough and then re-shape into a log. I put it back in the refrig to harden up a little. Slice into 1/4-inch thick rounds. Transfer cookies to a baking sheet.

Bake 7 to 11 minutes, until golden around the edges. Transfer to wire racks to cool .

While cookies are baking, melt white chocolate chips in a double boiler or bowl over simmering water.

When cookies are cool, dip bottom half of cookies into melted white chocolate and place on waxed to cool. You could also use milk chocolate or semi -sweet

Enjoy